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Joey's Italian Style Gravy & Beef - 17 Oz
Authentic Chicago Italian beef sandwich recipe (make your own Chicago-style Italian beef sandwich). The Italian beef tradition was born in Chicago in the early 1900s by Italian immigrants who worked in Chicago's old union stockyards. Whole USDA Choice cuts of meat are slow-roasted in their natural juices, sliced thin and piled high on to a crusty French roll. Authentic Brands of Chicago has been making Italian Beef since 1980 for many of the local Chicago area restaurants. Joey's Italian Beef is now available at your favorite grocery store. 3 oz of joey's choice sliced Italian beef 2 oz of Italian-style gravy serve on a crusty French roll. Enjoy with your favorite hot or mild giardiniera for a true, Chicago sandwich experience. U.S. inspected and passed by Department of Agriculture. Comments: 708-749-5430
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value* | ||
| Total Fat of 4.5g daily value 6 percentincludes Saturated Fat of 2.5g daily value13percent, includes Trans Fat of 0g | ||
| Cholesterol 25mg daily value8percent, | ||
| Sodium 1170mg daily value51percent, | ||
| Total Carbohydrate of 2g daily value 1 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 3g includes 3g of Added Sugars and daily value of 6percent | ||
| Protein 10g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 20mg Daily Value 0% | ||
| Iron 1.4mg Daily Value 8% | ||
| Potassium 180mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergens: contains soy
Fully cooked, just heat and serve. Keep frozen. Recommended heating instructions: for best results, thaw in refrigerator overnight or in microwave for 10 minutes prior to heating. (We have provided additional space in the container so you can safely remove the product from your microwave while it is hot)do not keep thawed for more than 3 days. Stove top: thaw product completely. Pour contents of container into a large saucepan. Heat approximately 5 minutes over medium heat until temperature reaches 165 degrees F, stirring occasionally. Stir well and serve. Do not boil! Microwave Oven-Pour contents of container into a microwavable container. Thawed: Microwave product on high 2-3 minutes. Stir. Microwave 1-2 minutes longer or until product temperature reaches 165 degrees F. Stir well and serve. Frozen: Thaw on defrost cycle for 10 minutes. Microwave on high for 2 minutes or until thoroughly heated and product temperature reaches 165° f. Stir well and serve.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.