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Del Real Foods Slow Cooked Pork Carnitas - 12 OZ
Slow-cooked pork. 20 g of protein per serving. 0 g trans fat per serving. Gluten free. No preservatives. Mexican tradition for modern life. Handmade the traditional way. In small batch kettles. Traditional Mexican recipes worthy of time around the table, made convenient. Entrepreneur Jesus Cardenas journeyed from his home in Jalisco, Mexico to the Southern California farmlands. With his wife and children, and his dream of starting a farm, he traded in his tools for a pig. And Del Real Foods was born. Inspired by their traditional family recipes, today Del Real Foods makes fresh Mexican favorites by hand, available at your local grocery store, ready to serve in minutes. U.S. inspected and passed by Department of Agriculture. www.delrealfoods.com. See inside the sleeve or visit www.delrealfoods.com for more great recipe ideas! Comments or concerns call (877) 545 Real (7325). Please recycle.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories200 | ||
% Daily Value* | ||
Total Fat of 14g daily value 18 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
Cholesterol 55mg daily value18percent, | ||
Sodium 330mg daily value14percent, | ||
Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 20g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 17mg Daily Value 2% | ||
Iron 1mg Daily Value 6% | ||
Potassium 377mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Microwave: Heating Instructions: 1. Remove paper sleeve and leave bag in tray. Heat Pork Carnitas on high for 1 minute and 30 seconds. Rotate the pouch 1/2 turn, puncture 2 small holes in the pouch, and cover with a paper towel. 2. Heat on high an additional 3 minutes, or until core temperature reaches a minimum of 165 degrees F. Let it stand for 2 minutes. 3. Open bag carefully, and empty contents into serving tray. Note: Microwave ovens vary in rates of heating, times given are approximate. Heating Instructions: Stove Top: 1. Heat a medium sized skillet over medium heat. Remove sleeve. Empty Pork Carnitas from pouch and place in skillet with 1/4 cup of water. 2. Separate the Pork Carnitas with a spoon and spread evenly across the skillet. 3. Cover and heat for 5-6 minutes or until core temperature reaches a minimum of 165 degrees F. 4. Remove cover for last 2 minutes of cooking for Pork Carnitas to get crispy (optional). Heat & eat. 7 minutes in microwave. Fully cooked. Try These Great Serving Ideas: Pulled pork sandwich; Carnitas tacos; Mexican lasagna. Keep refrigerated.
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