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Idahoan Loaded Baked Homestyle Casserole Box - 4 Oz
Perfectly blended with cheeses, onion & chives with the taste of butter & bacon. No artificial flavors. Gluten free. Homemade taste every time. Add milk & butter. No artificial dyes. Why Do People Love Idahoan? It's simple. Our potatoes are 100% Idaho potatoes - the best in the world. We work harder than anyone else to deliver consistent, quality taste you can count on - a taste that is only found in the rich fields of Idaho. Satisfaction guaranteed. www.Idahoan.com. SmartLabel: Scan for more food information or call 1-800-746-7999. Find us on social: Facebook. Twitter. Instagram. Pinterest. YouTube and at Idahoan.com. Questions or comments? Call 800.746.7999. For great recipe ideas visit our website at www.Idahoan.com. Also visit Idahoan.com/recipes for delicious & easy meal ideas. Check out our family of mashed products! Grown in Idaho. Made in the U.S.A.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value* | ||
| Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 630mg daily value27percent, | ||
| Total Carbohydrate of 21g daily value 8 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 2g | ||
| Vitamin D 0.1mcg Daily Value 0% | ||
| Calcium 30mg Daily Value 2% | ||
| Iron 0.3mg Daily Value 2% | ||
| Potassium 220mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergens: milk, soy.
You will Need: 1-1/2 cups boiling water; 3/4 up milk; 1 tbsp. butter or margarine. Oven Directions: Best for golden browning 1. Preheat oven (Visit Idahoan.com/casseroles for alternative cook times and temperatures) to 450 degrees F. Combine potatoes and sauce mix in 1-1/2-quart baking dish. 2. Stir in 1-1/2 cups boiling water, 3/4 cup milk, and 1 tbsp. butter or margarine. 3. Bake uncovered for 25 minutes or until top is golden brown and potatoes are tender. Remove from oven and let stand a few minutes before serving (sauce will thicken slightly when cooling). Stove Top Directions: 1. Heat potatoes and sauce mix, 1-1/2 cups hot water, 3/4 cup milk, and 1 tbsp. butter or margarine to boil in 2-quart saucepan over high heat, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce heat, then cover and simmer 15 minutes, stirring occasionally, until potatoes are tender. 3. Remove from heat and let stand a few minutes before serving (sauce will thicken slightly when cooling). Push in & tear back.
Idahoan Foods, LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.