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Northern Chef Oven Ready Honey Walnut Shrimp With Honey Sauce & Candied Walnuts - 10 Oz.
Honey walnut shrimp with honey sauce and candied walnuts. Gluten free. Certified GF (This product has been tested to ensure gluten contents in the product meets the GFMP and NCA standard of less than 5 ppm). No preservatives added. Oven ready, easy to prepare. Northern Chef Honey Walnut Shrimp are made with our signature crispy shrimp - chemical free, lightly coated and sustainable shrimp, a creamy honey sauce, and candied California walnuts. Simply heat the shrimp then toss with our sweet and smooth honey sauce and sprinkle with the included walnuts for a restaurant quality dish. Pre-cooked. Look for our complete line of products under our brands. At Northern Chef, we take our philosophy of Dine Well, Feel Well, Live Well. Our Dine Well products are carefully chosen based upon the following criteria: High quality seafood above industry standards. Consistently great tasting flavor and texture. Responsible practices to ensure the future supply of fish. Look for our complete line of products under our brands. At Northern Chef. www.northernchef.com. Resealable bag. Product of Thailand.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories240 | ||
| % Daily Value* | ||
| Total Fat of 13g daily value 17 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
| Cholesterol 65mg daily value22percent, | ||
| Sodium 330mg daily value14percent, | ||
| Total Carbohydrate of 19g daily value 7 percentincludes Dietary Fiber of 0g daily value1percent, includes Total Sugars of 5g includes 5g of Added Sugars and daily value of 10percent | ||
| Protein 10g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 30mg Daily Value 2% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 80mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains crustacean shellfish (shrimp), soy, egg, tree nut (walnut).
Heating Instructions: 1. Oven Bake: Set walnuts aside. Bake shrimp at 400 degrees F for about 18 min or until crispy and golden brown, flipping halfway through. 1. Air Fry: Set walnuts aside. Bake shrimp at 400 degrees F for about 8 min or until crispy and golden brown, flipping halfway through. 2. Heat Sauce: Empty sauce packet into a microwave safe serving dish and microwave for 15 sec. or until hot. 3. Toss & Serve: Add shrimp and walnuts; toss shrimp only with the sauce and add walnut at the end. Keep frozen. Do not refreeze.
Tai Foong USA Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.