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Edwardos Pizza Traditional Thin Crust Sausage Frozen - 24 Oz
Per 1/5 Pizza Serving: calories 340; sat fat 6 g (32% DV); sodium 520 mg (22% DV); sugars 2 g; protein 17 g. US inspected and passed by Department of Agriculture. Since 1978 - Edwardo’s Natural Pizza Restaurants built its reputation serving guests with naturally delicious Chicago-Style Pizzas. Edwardo’s Thin Crust Pizzas are each made with fresh, all natural ingredients on top of a deliciously crisp crust. We hope you will enjoy all the varieties of Edwardo’s Traditional Thin Crust Pizza and Edwardo’s Original Stuffed Pizza, available in your grocers pizza case. Thank you for choosing Edwardo’s! Facebook. Twitter. Instagram. We welcome your comments (708) 469-3400 Ship Edwardo’s anywhere in the USA! Visit www.edwardos.com. Try Edwardo’s Stuffed Pizza and other Premium Thin Crust Varieties.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories340 | ||
| % Daily Value* | ||
| Total Fat of 15g daily value 23 percentincludes Saturated Fat of 6g daily value32percent, | ||
| Cholesterol 35mg daily value12percent, | ||
| Sodium 520mg daily value22percent, | ||
| Total Carbohydrate of 32g daily value 11 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g | ||
| Protein 17g | ||
| Calcium 0mg Daily Value 30% | ||
| Iron 0mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk and soy.
Baking Directions: For best results keep frozen until ready to bake. Conventional Oven: Remove pizza from cartoon, cardboard circle and plastic wrap. Position oven rack in center of oven. Preheat Oven to 400 degrees F. Place pizza in center of rack. Bake 15-20 minutes until crust becomes golden or to personal preference. Ovens may vary, please adjust bake time accordingly. Tip: Do no use a pan or cookie sheet to bake pizza. Keep cardboard circle to cut & serve pizza. Oven Bake from Thawed: If thawed, please do not freeze. Keep thawed pizza refrigerated and bake refrigerated pizza within 48 hours. Please follow the above directions and bake 10 to 15 minutes, to your golden brown preference. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.