Margaritaville Shrimp Jammin Jerk - 8 Oz
Succulent shrimp seasoned with Jamaican spices. From the kitchens of Margaritaville restaurants. Hemisphere dancer. Premium. Where is Margaritaville? Somewhere between the Port of Indecision and Southwest of Disorder, but no parallels of latitude or longitude mark the spot on a map. You don't have to be a navigator to get there. All you have to do is follow your nose. Smell those shrimp they're beginning to boil. Shrimp is to Margaritaville like bait is to fishing, or songs are to sailors. How do you get to Margaritaville? Start here. Product packaged and sold by weight. 100% satisfaction guaranteed. www.margaritavilleshrimp.com. Try some of our varieties! Island lime, calypso coconut, sunset shrimp scampi, Baja buffalo, volcano shrimp, captain's calamari rings and more! Margaritaville is always just as close as your freezer.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories370 | ||
| % Daily Value* | ||
| Total Fat of 30g daily value 38 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 145mg daily value48percent, | ||
| Sodium 660mg daily value29percent, | ||
| Total Carbohydrate of 9g daily value 3 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 5g includes 4g of Added Sugars and daily value of 8percent | ||
| Protein 16g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 88mg Daily Value 6% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 924mg Daily Value 20% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: shrimp.
Skillet ready in minutes. Stove Top Cooking Directions: In medium skillet arrange shrimp in a single layer. There's no need to add any oil, Shrimp's coating will create its own cooking sauce. Cook shrimp over medium heat for 8-10 minutes, turning frequently. Shrimp are cooked through when white opaque in the middle. Keep frozen until ready to use. Do not refreeze. Keep frozen. Do not refreeze.
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