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Goya Flan Custard Spanish Style Golden Caramel Included Box - 5.5 Oz
Golden caramel included. Contains: no eggs. Product of Dominican Republic.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories90 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 95mg daily value4percent, | ||
Total Carbohydrate of 22g daily value 7 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 20g | ||
Protein 0g | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Stovetop: 1. Evenly spread caramel into 4-cup mold, or divide evenly among eight 1/2-cup molds; set aside. 2. Add 4 cups milk (For best results, use whole milk. For a denser texture, reduce milk to 3-1/2 cups; reduce microwave time to 7 minutes. Because stoves and microwave ovens vary, heating times are approximate. Adjustment to cooking time may be required) to saucepan over medium-high heat. Using whisk, gradually stir in contents of package. Bring milk mixture to boil, stirring constantly (mixture will be thin), about 8 min. 3. Pour mixture into prepared mold(s); cover. Refrigerate until firm. 4. Loosen flans by running thin knife around edges. Invert dessert onto serving dish(s). Microwave: 1. Follow step 1 (above). 2. Add 4 cups milk (For best results, use whole milk. For a denser texture, reduce milk to 3-1/2 cups; reduce microwave time to 7 minutes. Because stoves and microwave ovens vary, heating times are approximate. Adjustment to cooking time may be required) and contents of package to microwave-safe b owl; using whisk, stir until dissolved. Microwave on high 4 min.; whisk well. Cook until hot, about 4 min. more; whisk well (mixture will be thin). Continue with step 3 (above). Makes 8 (1/2 cup) servings.
Goya Foods, Inc.
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