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McCormick Golden Dipt Seafood Fry Mix - 10 Oz
- Seasoned breading seals in moisture and adds flavor to fried fish and seafood
- 3 easy steps: moisten seafood in water, coat in Fry Mix, fry in minutes to golden brown
- Directions for deep-frying or oven-frying
- No MSG
- Change up Taco Tuesdays and make Fish Tacos
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories60 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 600mg daily value25percent, | ||
| Total Carbohydrate of 13g daily value 4 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of | ||
| Protein 1g | ||
| Vitamin D 0mcg Daily Value | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 0mg Daily Value | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Do not use if inner pouch has been opened.
All you need: 1/2 cup fry mix, 1 lb. Seafood or fish, Water or milk, vegetable oil. (1) Pour Fry Mix into shallow dish or large plastic bag. Moisten seafood or fish, cut into serving-size pieces, with water or milk. Shake off excess. (2) Coat seafood, several pieces at a time, evenly with Fry Mix. Let stand 5 minutes. Discard any remaining Fry Mix. Fry as directed below.
MCCORMICK & COMPANY
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